Recipe: Beef Bulgogi

Beef Bulgogi
Serves 4
From: http://allrecipes.com/recipe/beef-bulgogi/

• 1 pound thinly sliced flank steak
• 5 tablespoons GF Tamari
• 2-1/2 tablespoons white sugar
• 1/4 cup chopped green onion
• 2 tablespoons minced garlic
• 2 tablespoons sesame seeds
• 2 tablespoons sesame oil
• 1/2 teaspoon ground black pepper

1. Place the beef in a shallow dish. Combine Tamari, sugar, green onion, garlic, sesame seeds, sesame oil, and ground black pepper in a small bowl. Pour over beef. Cover and refrigerate for at least 1 hour or overnight. 
2. Preheat an outdoor grill for high heat, and lightly oil the grate. 
3. Quickly grill beef on hot grill until slightly charred and cooked through, 1 to 2 minutes per side. 

Repeated

78th: June 2011, Oct 2011, Oct 2012, May 2013, Aug 2013

Phinney: May 2011, Oct 2011, Feb 2012,